Category:What’s New San Luis Valley Potatoes

Learn More About the History of Potatoes Beyond Recipes: Exploring the Staple Root Vegetable Potatoes are a long-standing staple in kitchens worldwide. With unmatched versatility, numerous nutritional advantages, and sustainable production practices, potatoes bring more than just delectable dishes to the table. Join the Colorado Potato Administrative Committee in uncovering the history of potatoes and attributes that give this preferred root vegetable its honorary reputation. A Little History About Potatoes Potatoes, also known under their scientific alias, Solanum Tuberosum, are a root vegetable with a storied past. Potatoes boast a... Read More

Potato Nutrition Exploring Potato Nutrition & Environmental Impact With a widening focus on sustainability and nutrition, the perception of the once-beloved potato has shifted. A negative shadow has been cast over this versatile, crowd-pleasing root vegetable. To set the record straight, the Colorado Potato Administrative Committee is here to explore the role of potatoes in nutrition, human health, and the environment. Debunking Dietary Debates Potatoes once held the position of vegetable portion of a well-balanced meal. However, potatoes have found themselves at odds with the modern-day diet industry. When discussing... Read More

18-24 ea Red B Potatoes, Small Size 1 ½ tbsp Bacon Fat Taste – Salt, Kosher Taste – Pepper, Black Ground Fresh parsley or chives (optional, for garnish) 4-5 Skewers, Metal (preferred)   INSTRUCTIONS: Parboil the Potatoes: Fill a large pot with salted boiling water and add the potatoes Cook for 20 minutes or until soft (beyond fork tender) Carefully drain the hot water and rinse with cold water Allow to cool to room temperature Store in a bowl until needed   Preheat the Grill: Set temperature to High heat... Read More

Hi all! CPAC is hosting our annual video contest to help Colorado students pass the time and express their gratitude for Colorado Agriculture! Students, here’s your chance to express why you’re thankful for Colorado Ag! Here are all the details to participate: This year’s video contest theme is “What makes you most thankful for Colorado Agriculture?” Please submit your :30-:90 sec. video to info@coloradopotato.org by April 22, 2020 at 4:30 PM. Your submission email should include your name, grade, uploaded video. Each submission must have a completed consent form. (Consent... Read More

  It’s National Agriculture Week and it’s the perfect time to celebrate and thank the Ag Industry workers for their dedication and hard work to providing safe, affordable and delicious food for our tables. “While our industry is prepared to proceed with caution and take the necessary steps to limit the rate of infection of COVID-19, our producers will continue to fuel the economy and their communities by providing food and food products all across the state, nation, and world. We look forward to celebrating National Agriculture Week next week... Read More

Colorado Potatoes is now accepting applications for the 2020 Doug Monter Memorial Scholarship.  The Doug Monter Scholarship is a four year scholarship that awards a total of $7,000.   All applications are due to Colorado Potatoes by April 6, 2020.  Applications are available online and can be emailed to info@coloradopotato.org or sent to P.O. Box 348, Monte Vista, CO 81144. Applicants must be a graduating male senior from a San Luis Valley high school and be entering college or vocational school as a freshman.  Preference will be given to students pursuing a degree... Read More

America’s favorite vegetable remains #1 in the 2019 Fresh Trends!! Check out this article in The Packer all about 2019 Fresh Trends: 2019 Fresh Trends

Loaded Slow-Cooker Potatoes Delish.com Using your slow-cooker is the easiest way to make loaded potatoes. 5 hours Serves 6 Ingredient 8 slices Bacon, cooked 2 lb Baby potatoes 2 cloves Garlic 1/4 cup Green onions 1 Black pepper, Freshly ground 1 Kosher salt 1 tbsp Paprika 1 Cooking spray 3 cup Cheddar 1 Sour cream